Book Artisan Baking Classes
Flat-Breads, Pita, Fougasse and Turkish Pide and Bagels-2 days
Started May 10
Started May 15
Celebrate the desserts of the Mediterranean!
Started May 20
Introduction to Sourdough, Artisan and Wood Fired Baking 1
Started May 25
Perfect Pie Crust, Tarts and more!
Started May 29
Building on the knowledge gained from Sourdough 1 class.
Started Jun 4
A small hands-on class
Starts Jun 15
Starts Aug 29