Classes

Custom Bread and Pastry Training
Design your own course for one participant or a team
Service Information
4 hr
negotiable
Chocolate with Chef Harper
Service Information
Started Sep 20
$125
Croissants and Danish
Learn the basic's of lamination including Puff Pastry and Croissant!
Service Information
Started Sep 26
$175
Italian Dinner Pasta and Sauces +
Stuffed pastas and sauces.
Service Information
Starts Oct 3
$125
Chocolate with Chef Harper
Service Information
Starts Oct 4
$125
Sourdough and Ancient Grains
Introduction to Artisan Sourdough and Baking with Ancient Grains
Service Information
Starts Oct 17
$175
Advanced Sourdough and Artisan Breads 2
Service Information
Starts Oct 20
$175
Sourdough Basics and Artisan Breads
Introduction to Sourdough, Artisan and Wood Fired Baking 1
Service Information
Starts Nov 9
$183.75
Bagels, Pita, Flatbreads, Sold Out!
Flat-Breads, Pita, Fougasse and Turkish Pide and Bagels-2 days
Service Information
Starts Nov 14
$175
Baking for a Living One Week Course
4 Day Professional Course: Instructor Martin Barnett
Service Information
Starts Feb 8, 2021
$840
Bagels, Pita, Flatbreads, Pretzels +
Flat-Breads, Pita, Fougasse and Turkish Pide and Bagels-2 days
Service Information
Starts Nov 28
$183.75