Festive Baking Order Sheet Now Available:

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Pick up times are :

 Friday 11th, and Friday,18th December 2-6 pm

Please come to the driveway and text 250 619 4464 and we will bring out your order.

Cut-off times for ordering are as follows:

For Friday 4th, Monday 30th 3.pm

For Friday 11th, Monday 7th 3 pm

For Friday 18th Sunday 13th 3 pm

See below for more product details. 

We will be presenting: Panettone, Stolen, Fruit Cake  also Variety Packs with assorted Tarts, Shortbreads, Marzipan Trees and Cranberry Coconut Slices all beautiful packaged for gifting.

Angelique will be making assorted boxed chocolates including the Pecan Caramel Clusters with Shelter Point Whisky and Seasonally inspired Macarons

We have limited supplies and anticipate selling out fast so please get your orders in early. Pick up days will be Dec 4,11 and 18 December or by special arrangement.

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Corporate gift giving? Please email us for details of our corporate gift program: